LUNCH DINE-IN MENU
STARTERS
Cheese Curds
Battered and fried Wisconsin cheese curds served with ranch
Spinach and Artichoke Dip
Served with fresh tortilla chips. Dine-in only.
Traditional Chicken Wings
Traditional or boneless wings with your choice of sauce: BBQ, Shed Sauce, Korean BBQ, Sweet Thai Chili, Buffalo Parmesan Garlic, Nashville HOT.
Fried Calamari
Topped with sweet Thai chili glaze and sliced cherry peppers
SALADS
Add to any salad: chicken, shrimp or salmon
CLASSIC CAESER SALAD
Romaine lettuce, parmesan cheese, and croutons with caesar dressing.
BLACK AND BLEU SALAD
With blackened ribeye, bleu cheese crumbles, tomatoes, red onions and house vinaigrette.
Mandarin Orange Salad
Mixed greens topped with goat cheese, red onion, pecans, mandarin oranges, and house vinaigrette.
SIDE SALAD
With croutons, tomato, cucumber, red onions and house vinaigrette.
BURGERS AND SANDWICHES
All sandwiches/burgers served with house made chips. Extra for fries, sweet potato waffle fries, cottage cheese, potato salad, cole slaw or onion rings.
B.L.T.
Bacon, lettuce, and tomato served on Texas toast.
GRILLED HAM & SWISS CHEESE
RIB EYE STEAK SANDWICH
Grilled ribeye topped with grilled onions, swiss cheese and mushrooms.
THE SHED SMASH BURGER
1/4 lb. patty, lettuce, tomato, onion and your choice of cheese.
COD FISH SANDWICH
MUSHROOM SWISS BURGER
PATTY MELT
2 patties on rye topped with swiss cheese, caramelized onion and firecracker ranch aioli.
REUBEN
House-made corned beef topped with sauerkraut, Swiss cheese, and thousand island on rye bread.
FRENCH DIP SANDWICH
Thinly sliced roast beef with Swiss cheese on a hoagie served with au jus.
CHICKEN BACON RANCH
CHICKEN SANDWICH
Grilled or fried. Add sauce: BBQ, Shed Sauce, Korean BBQ, Sweet Thai Chili, Buffalo, Parmesan Garlic, Nashville HOT.
MONTE CRISTO
Ham, turkey and swiss on thick cut Texas toast battered and fried topped with powdered sugar and served with raspberry sauce.
CUBAN
Pulled pork, ham, Swiss cheese and pickles with yellow mustard on a hoagie.
ENTREES
THAI RICE BOWL
Sauteed vegetables and wild rice with Thai chili sauce. Chicken or Shrimp available.
OPEN FACED BEEF SANDWICH
Mashed potatoes, house gravy and fried onions.
FISH AND CHIPS
Served with tartar sauce and hand cut fries.
SHED MAC N CHEESE
Add pulled pork for extra charge.
CHICKEN TENDERS
3-piece
KITCHEN HOURS
Sunday-Thursday 11 am-8 pm
Friday-Saturday 11 am-9 pm
Bar & Video Gaming
Sunday-Thursday 7am-10pm
Friday-Saturday 7 am-midnight
Talk to US
Visit US
134 South Main Street
Walnut, Illinois 61376
The Shed Tap N Grill | Walnut, Illinois
Website Designed by Jamison Media Services